White Chocolate Covered Pretzels
White Chocolate Covered Pretzels. Dip pretzel halfway into the white chocolate, completely covering half of the pretzel. Bridal Shower Birthday party, Baby Shower any event!
The White Chocolate Covered Ghost Pretzels travel really well once they dry, and they keep too. To avoid dripping, give your wrist a little twist to turn the pretel. Melt white chocolate in the top of a double boiler, stirring constantly.
Chocolate covered pretzels deliver that combination of crunch, salt and sweet that is undeniably irresistible!
Place chocolate (or candy melts) in a microwave-safe bowl.
To do this, start with a pea-sized amount of white fondant. Roll in topping if desired, and lay on wax paper. Snip the corner of the bag with kitchen scissors.
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Michaell Cooper
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