What To Dip In Chocolate Fondue

What To Dip In Chocolate Fondue. Plus, its characteristically soft and buttery taste with the sign of vanilla pairs the chocolate just right. Marshmallows, pound cake, and shortbread are also popular choices.

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To start, separate the egg whites from the. Fondue (UK: / ˈ f ɒ n d (j) uː /, US: / f ɒ n ˈ d (j) uː /, French: ) is a Swiss melted cheese dish served in a communal pot (caquelon or fondue pot) over a portable stove (réchaud) heated with a candle or spirit lamp, and eaten by dipping bread into the cheese using long-stemmed forks. Before melting the chocolate, be sure to prepare your dipping ingredients so they are ready to dip as soon as the chocolate is ready.

Meringues are another classic side dish that goes well with chocolate fondue.

Grab a fork and dive in!

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The Spruce Eats / Julia Hartbeck. Whether you prefer juicy berries, tangy citrus, or delicious melon, there's sure to be a fruit that will satisfy your cravings. If the fondue starts to thicken, stir.

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