Cookie And Cream Cake
Cookie And Cream Cake. To make the batter: In a large mixing bowl, or the bowl of your stand mixer, sift together the flour, baking powder, baking soda, salt, cocoas, and sugar. Using the bowl of a stand mixer fitted with a paddle attachment, add the butter and mix at medium speed until smooth.
To prepare the ice cream filling, add the softened ice cream into a large bowl.
In a large bowl, sift together the flour, both cocoa powders, the baking powder, baking soda, and salt.
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In a medium bowl, add the oil, eggs, cream, and water. Fold in the white chocolate and oreo pieces. Combine Dry Ingredients: Combine the flour, baking powder and salt in a medium-sized bowl and set the mixture aside.
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Michaell Cooper
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