Baked Cake Doughnut Recipe
Baked Cake Doughnut Recipe. Lightly brush two standard donut pans with butter. In a large bowl, mix flour, sugar, baking powder, nutmeg, cinnamon and salt.
Lemon Donuts To make lemon donuts, omit the nutmeg from the recipe and add the grated zest of one whole lemon instead. Baked Cake Doughnuts: In a separate bowl, whisk or sift together the flour, baking powder, salt, and freshly ground nutmeg. In the bowl of your electric stand mixer, fitted with the paddle attachment (or with a hand mixer), beat the eggs and sugar until thick and a pale yellow (about five minutes).
Combine the buttermilk, beaten eggs, melted butter, and vanilla.
Remove the donut from the oil with the slotted spoon and transfer to a cooling rack over a sheet pan.
With a doughnut cutter dipped in flour (each time you cut), cut out doughnuts. In a large bowl, whisk together the flour, cinnamon, baking powder, salt, nutmeg and ginger. Lightly brush two standard donut pans with butter.
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Michaell Cooper
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