Chocolate Covered Bacon
Chocolate Covered Bacon. It can be topped with sea salt, crumbled pistachios, walnuts, or almond bits. We've married two of life's most tastiest foods… Bacon & Chocolate.
Melt the chocolate in a double boiler, stirring occasionally until melted. Place chocolate chips and vegetable shortening in a microwave safe bowl. Remove paper towels from baking sheet and line baking sheet with wax paper.
In a microwave, melt candy coating; stir until smooth.
Place bacon on the prepared baking sheet, without overlapping.
Betsy's tidbits: I am more of a dark chocolate lover, but am also a big advocate of use the kind of chocolate you like best. Melt the chocolate in a double boiler, stirring occasionally until melted. While the bacon is cooling, set a.
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Michaell Cooper
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